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Fall Preview 2019

fall preview 2019 Sept. 4, 2019

29 New Restaurants You Need to Know About This FallFrom uptown crullers to subterranean sushi, what you’ll be eating next.

By Rob Patronite and Robin Raisfeld
fall preview 2019 Sept. 3, 2019

How to Open a Restaurant in a Legendary Space Without Causing a RiotSome of this fall’s most highly anticipated restaurant openings are happening in places many consider practically sacred.

By Rob Patronite and Robin Raisfeld

fall preview 2019 Sept. 3, 2019

At Lekka, Dirt Candy’s Amanda Cohen Tackles the Veggie BurgerDrawing inspiration from a 12th-century Chinese recipe, her patties contain mushrooms, beans, gluten-free grains, and something secret.

By Robin Raisfeld and Rob Patronite
fall preview 2019 Sept. 3, 2019

Caffè Panna Marries Rome’s Gelato Culture With America’s Mix-in ManiaDanny Meyer’s daughter Hallie is opening a café-bar-gelateria in Gramercy.

By Robin Raisfeld and Rob Patronite
fall preview 2019 Aug. 28, 2019

Sahadi’s Is Baking Bread and Serving Booze at Its Industry City OutpostThe Middle Eastern bazaar’s first major expansion in 71 years features saj sandwiches and cocktails.

By Robin Raisfeld and Rob Patronite
fall preview 2019 Aug. 28, 2019

Llama-San Finally Opens in Greenwich Village With Peruvian-Japanese MenuChef Erik Ramirez explores a seldom-seen side of his ancestral cuisine.

By Rob Patronite and Robin Raisfeld