Displaying all articles tagged:


  1. grub guides
    Where to Eat on Easter in New YorkRoast lamb for everyone.
  2. peeps show
    Somebody Made Beauty and the Beast’s Belle Out of 1,500 PeepsLet this Maryland county Peeps competition fill the hole left by the Washington Post’s canceled contest.
  3. War Zones
    PEZ Cancels Easter Egg Hunt After Unhinged Parents Bum-Rush Field“When my son left, he had a broken basket and was hysterically crying.”
  4. Sugar Rush
    Peeps-Flavored Milk Will Ruin Your Child’s Sense of What Milk’sThis is as useful as Go-Gurt.
  5. Easter
    It’s a Good Year for Easter CandyHold onto your bonnet.
  6. Grub Guide
    Eleven Unique Easter Dining Alternatives in L.A.Flamenco shows, bunny sausage, Sicilian soup, and Thumper cocktails in local restaurant can turn this holiday into one you won’t forget.
  7. Leftovers
    Hearth Launches Brunch; Cupcake Crawls Storm ManhattanPlus: spring wine classes at Terroir, and more, in today’s Leftovers.
  8. Whole Animal Dining
    Asellina The Gansevoort Park Hotel Will Offer an Easter-BrunchYuck?
  9. Grub Guides
    Your Last-minute Easter Reservations GuideThese spring holidays do sneak up!
  10. Animal Rights
    ’Tis the Season for the Funky-Colored Chicks ControversyDrama is hatched.
  11. User’s Guide
    Where to Celebrate Easter Sunday (With a Map!)Grub Street’s roundup of Easter Sunday specials.
  12. Video Feed
    Watch a Video of ‘an Easter-Egg Hunt on Steroids’Easter-egg hunts in Florida apparently involve helicopters.
  13. Agenda
    A Nose-to-Tail EasterDickson’s Farmstand Meats is selling milk-fed half-lambs.
  14. User’s Guide
    Where to Go Russian for EasterKulich, paska, and smoked chicken are readily available to enhance your spring feasts.
  15. Chocoholism
    Madame Chocolat Plans Summer Pop-Ups and Grub Street Easter DiscountGet 15% off Easter purchases and a free chocolate egg for saying our name.
  16. Sweet News
    Unorthodox Easter CandyThe seasons’ most intricate offerings.
  17. Video Feed
    Video: Make Yogurt-Crusted Lamb for Easter DinnerChef John Tsakinis of Aqualis Grill makes a traditional Greek dish for the holiday.
  18. Mediavore
    Grasshopper Invasion to Ravage Millions of Acres of Crops; Are Sugar and Fat asA swarm is predicted to destroy farmers’ bounties, while scientists find junk food to be powerfully habit-forming.
  19. Recipes
    Make Michael White’s Easter DinnerFrom cacio e uovo soup to broccoli rabe.
  20. User’s Guide
    Movable Feast: Where to Eat on Easter SundayGet a prix fixe brunch or dinner at restaurants all over town.
  21. NewsFeed
    Text Your Friend a Drink From the Comfort of Your CouchBelvedere vodka launches a Website that allows you treat them without having to meet them.
  22. User’s Guide
    It’s an Especially Edible Easter This YearMuch as we enjoy Peeps (who doesn’t?), New York is a mighty big town, and there’s plenty of room for other, better Easter treats. Submitted for your approval, then: a slideshow of some of the best the city has to offer, from the likes of Jacques Torres, Bouchon Bakery, and One Girl Cookies.
  23. Neighborhood Watch
    BiCE’s New Milanese Bistro Open in Midtown West; Gary Robbins PreparingBedford-Stuyvesant: Egg didn’t make this list of top southern eats, but Five Spot Soul Food at 459 Myrtle Avenue was picked as a fave since dishes like Kentucky Turkey Chops and Charleston Low Country Smothered Chicken “sound good” even if they’re not necessarily authentic classics. [Gridskipper] Chelsea: Klee Brasserie’s open for brunch and dinner on Easter, and you can order the “Thinly Sliced Easter Ham & Bio Egg,” which combines honey-glazed ham, deviled eggs, and capers, at both seatings. [Grub Street] Lower East Side: The new vegetarian restaurant Broadway East adds to its sustainability cred by featuring local beer and wine. [Zagat Buzz] Midtown East: The first soft-shell crabs of the season are now available at the Oyster Bar. [Grub Street] Midtown West: Bistro Milano from team BiCE has opened at 1350 Sixth Avenue, and sidewalk seating opening this spring will double the restaurant’s 70-cover capacity. [TONY] West Village: “Chef Gary Robins was the best thing to happen to the most recent Russian Tea Room relaunch. So, naturally, he was fired.” But, you’ll be able to taste his cooking downtown this spring, when rustic restaurant Sheridan Square opens at 134 Seventh Avenue South. [Bottomless Dish/Citysearch]
  24. Mediavore
    Momofuku Ko to Open Next Week; Wheat Prices to Affect Pizza and Bagel LoversMomofuku Ko is scheduled to open on March 12, and once the friends-and-family period ends, the only way to get in will be through online reservations. [Eater] Café Boulud still has the power to draw big names like Tom Ford, Barbara Walters, and Bruce Springsteen. [WSJ] The same I.D. scanners that help keep out underage drinkers at nightclubs are also helping police track down the various shooters and stabbers that frequent these places. [NYP]
  25. Mediavore
    ‘Food & Wine’ Parties Rock; Yuppies Heart Joe Jr.’sThe Food & Wine Best New Chef parties were pretty good — especially the after-party at the Spotted Pig. We wonder who that unnamed chef doing shots all night could possibly be. Are his initials M.B.? [Mouthing Off/Food & Wine] Joe Jr.’s coffee shop is becoming a cult favorite among well-heeled Manhattanites – one even rented it out for a party and put up a disco ball. [Mouthing Off/Food & Wine] Top Chef runner-up Sam Talbot to open an already trendy eatery on the Lower East Side, but his liquor-license papers seem not to be in order yet. [Eater]