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Displaying all articles tagged:
David Haskell
Menus
Oct. 5, 2012
Colonial Wine Bar Launches Wine-Pairing, Flavor-Tripping Omakase Tonight
Sommelier David Haskell summons Japanese aspects out of European ingredients just by choosing the right wine and beer.
By
Hadley Tomicki
Children Of The Corn
Sept. 19, 2012
Kings County Distillery Lets the Selby Try the Hooch
The fashion photographer hits Brooklyn’s “oldest” distillery.
By
Hugh Merwin
Foodievents
Aug. 28, 2012
Walter Manzke Cooking Pig Head Nachos and Rabbit Ballotine at Colonial Wine Bar
The celebrated chef, restaurant-less for the last year and a half, will cook for one night on September 7.
By
Hadley Tomicki
Chef Shuffles
July 9, 2012
Pippa Calland Takes Alex Ageneau’s Place at The Colonial Wine Bar
The former La Madri chef left Villetta just seven months after opening the Brentwood Italian.
By
Hadley Tomicki
Openings
Sept. 16, 2011
Eat.Good.Clean.Food Soft-Opens This Weekend in Culver City with a Cous Cous
Farid Zadi is holding a cous cous festival, while the epicerie’s front will sell its prepared foods.
By
Hadley Tomicki
Empire Building
Aug. 31, 2011
Farid Zadi and Team Taking Over Culver City with Eat. Good. Clean. Food
The restaurant will fuse French cooking with U.S. comfort dishes and serve as the new home of the chef’s Ecole de Cuisine.
By
Hadley Tomicki
Neighborhood Watch
Aug. 23, 2011
Voltaggio Widens His Sandwiches; Plato Azul Coming to Santa Monica’s Shore Hotel
Could the Shore Hotel’s restaurant be coming from the crew at Blue Plate?
By
Hadley Tomicki
Neighborhood Watch
Aug. 16, 2011
Mendocino Farms Expanding to West Hollywood; 85°C Bakery Opens in Hacienda
The Taiwanese bakery brings a rush of fans for taro bun and sea salt coffee.
By
Hadley Tomicki
Neighborhood Watch
Mar. 29, 2011
Eva Hosting Grilled Cheese Truck Dinner; Crispy Pig Ears Hit Mar’sel
Pop-ups are on their way from Laurent Quenioux, All Jarred Up, The Magnum Crew, and Dave Danhi’s Grilled Cheese Truck.
By
Hadley Tomicki
Look Who’s Popping Up
Jan. 27, 2011
Magnum Crew Popping Up at Pal Cabron, Haskell Plans His Own Magnum-DH
Following another pop-up, the self-described “wine pimp” has plans for his own place.
By
Hadley Tomicki
Look Who’s Popping Up
Dec. 8, 2010
The Cooking Gangster and The Wine Pimp Join Forces For Biergarten Pop-Up
Former Bin8945 owner David Haskell will be on drink duty, while former recent Bastide exile Joseph Mahon cooks a five-course dinner.
By
Hadley Tomicki
Oenophile
Mar. 19, 2010
‘Wine Pimp’ David Haskell Knocks Himself from Vertical
A Pasadena wine director goes his own way.
By
Hadley Tomicki
Neighborhood Watch
Mar. 17, 2010
Canteen 2301 Opens in Boyle Heights; Pioneer Scrapped in Echo Park
Two coffee shops open in L.A. while a Hollywood lounge violates an alcohol law.
By
Hadley Tomicki
Booze News
Dec. 21, 2009
Brace Yourself for Williamsburg Moonshine
Kings County Distillery will also produce bourbon and whiskey.
By
Daniel Maurer
Beef
Dec. 17, 2009
Walter Manzke Threatened with ‘Beatdown’ From a Kogi Chef
A Kogi chef loses his cool over an online interview criticizing street food.
By
Hadley Tomicki
Oenophile
Oct. 21, 2009
Former BIN 8945 Owner Restructures Vertical Wine Bar
BIN 8945’s former owner is out to pimp Vertical Wine Bar.
By
Hadley Tomicki