Displaying all articles tagged:

Daniel Humm

  1. Holiday Food
    Complete Thanksgiving Menus From Chefs Daniel Humm, and Larry and Marc ForgioneHumm shares a cutting-edge, Michelin-quality dinner, while father and son chefs Larry and Marc Forgione serve up a traditional family-style feast.
  2. Dinnertime Talk
    Is the New Eleven Madison Park Too Verbose for Its Own Good?Daniel Humm’s “$195 blowout” New York menu.
  3. Foodievents
    Website for Alinea–Eleven Madison Park Switcheroo Is Up and RunningIf Grant Achatz leaves Chicago in a train traveling 45 miles per hour …
  4. Family Meal
    ‘Make It Nice’: Family Meal at the NoMadGrub Street looks at how the 24-hour, 120-person-strong kitchen feeds itself.
  5. Menu Additions
    Here’s the NoMad’s Brunch MenuExpect Bloodys and a truffle chicken sandwich.
  6. Restaurant Swap
    Eleven Madison Park and Alinea to Swap RestaurantsCall it: Alinea Madison Park.
  7. Brunch Time
    NoMad Starting Brunch Service Next WeekThe chicken came first. Now it’s time for the chicken sandwich.
  8. Autumn In New York
    Daniel Humm and Will Guidara Will Flip the EMP Script This FallExpect a whole new Eleven Madison Park after Labor Day.
  9. Veggie Power
    Daniel Humm Loves Veggies, Gummi BearsPlus: The Eleven Madison Park chef says his first visit to McDonald’s blew his mind.
  10. Slideshow
    If Chefs Were Really Rock Stars, Who Would They Be?A look into a world where Anthony Bourdain is actually Sid Vicious and Alice Waters plays Joni Mitchell.
  11. Winners
    And the James Beard 2012 Winners Are: Daniel Humm, Christina Tosi, MichaelBig wins for PDT and La Grenouille, too!
  12. Video Feed
    Watch a Very Cool Promo Video for NoMadDaniel Humm and Will Guidara do their best ‘Goodfellas’ impression.
  13. Openings
    See the Food and Space at NoMad, Daniel Humm and Will Guidara’s New OneThe much-anticipated restaurant bowed last night.
  14. Coming Soon
    A Few More NoMad DetailsDessert trolleys! Super-fancy roast chicken!
  15. Chef Friends
    A Conversation Between Daniel Humm and David Bouley on Pleasing Their Customers“Smelling a good truffle … it makes you high.”
  16. Elites
    The New York Times Goes Upstairs/Downstairs on MentonClass warfare at Boston’s swankiest restaurant.
  17. No Pain No Gain
    Daniel Humm’s Exerciserexia Is Really Quite ImpressiveHe makes the rest of y’all look pathetically lazy.
  18. Funny Moment
    Careful What You Wish For at EMPAnything can happen at Eleven Madison Park.
  19. Mediavore
    Captain Kirk Boldly Deep-Fries a Turkey; Cambodia Fries Up TarantulasWilliam Shatner plays it safe as a chef for a new All State spot.
  20. Foodievents
    Chef Daniel Humm Makes S.F. Homecoming at Campton Place for One Night OnlyThe Eleven Madison Park chef is on a book tour, and he’ll return to Campton Place next week where he made his name.
  21. Video Feed
    Watch Daniel Humm Teach Martha Stewart His Plating TechniqueThat branzino sure looks pretty.
  22. Quote of the Day
    Daniel Humm’s Date Night Gone WrongHow wine and romance flustered the chef-owner.
  23. Completeists
    All That JazzThe EMP team even named its LLC after a Miles Davis album.
  24. Video Feed
    Watch the Very Lovely Trailer for Eleven Madison Park’s New CookbookLookin’ real good.
  25. Back of the House
    Hand-Changing: Eleven Madison Park Maybe Got Sold; Mia Dona Hits the MarketMia Dona is done, for now. And what the heck’s going on at Eleven Madison Park?
  26. Openings
    Have a Look at Will Guidara and Daniel Humm’s Extremely Unfinished NewThe team behind Eleven Madison Park shows off their new restaurant, or at least the space that will become their new restaurant.
  27. Empire Building
    Daniel Humm, Will Guidara of EMP to Head Up NoMad Hotel RestaurantsThe hotel is from the same developer who brought the Ace to the hood.
  28. Menu Changes
    Another Menu Change at Eleven Madison ParkThe four-star restaurant adds a tasting-menu option.
  29. Menu Changes
    Eleven Madison Park Institutes Tasting-Menu TyrannyNo more bar or à la cart menus at Danny Meyer’s most highly praised restaurant.
  30. Celebrity Chefs
    New Endorsements for Humm, WhiteHumm shills cutlery and White hitches a ride with Mercedes-Benz.
  31. In the Magazine
    Platt Returns to Annisa; Make Humm’s Berry GazpachoAlso in the magazine this week: the city’s best sandwiches, and an Alaskan salmon CSA.
  32. What to Eat
    Humm Dog Resurfaces in Daintier, Pricier Guise at EMPDaniel Humm revives his truffle-spiked hot dog, late of PDT.
  33. Back of the House
    Flay, Guarnaschelli, Humm Stay Fit With Boring Routine of Diet and ExerciseChefs: They’re just like us!
  34. Foodievents
    Thierry Marx and Other Gascon Greats Invade New YorkD’Artagnan celebrates its 25th anniversary with Gascony Week.
  35. Home Cooking
    Cook Your Bird à la Eleven Madison ParkDaniel Humm shows you how.
  36. Menu Changes
    Chef and Food Scribe Add to PDT’s MenuDaniel Humm is the latest to have a hot dog on the speakeasy’s menu.
  37. Bookshelf
    Bruni Gobbles Up TV Deal; Eleven Madison Park Gets CookbookWho will play Bruni on the small screen?
  38. The Other Critics
    Newly Social Bruni Tosses Four Stars to Eleven Madison ParkFrank Bruni continues to come out of the shadows, via a new photo, a high-profile review, and more.
  39. Foodievents
    Daniel Loves Black Truffles, Blue Jeans, and Feeding the ElderlyAn expensive but exceptional benefit next Sunday.
  40. Lists
    Where the Chefs EatA handful of chefs recall their favorite meals of the year.
  41. Joe the Runner
    Go Joe!Joe Bastianich finished this weekend’s marathon in three hours, 45 minutes.
  42. Joe the Runner
    Daniel Humm Cracks the Top 500 in the New York City MarathonAnd he wasn’t the only chef that made a respectable showing.
  43. NewsFeed
    Terrifying Panel of Bocuse d’Or Judges AnnouncedFormidable chefs from around the country.
  44. Back of the House
    Take Off Your Toque: Partying With Daniel Boulud There have been a flurry of Chef Q&As in the blogosphere lately, but Gothamist’s sit-down with Daniel Humm of Eleven Madison Park really stood out for us. Part of it was the chef’s unabashed enthusiasm for three-star European chefs nobody has ever heard of. (Nobody, that is, who reads blogs.) Then there was this tidbit, which interviewer Hugh Merwin saved for last: After this year’s James Beard Awards, Humm threw an informal party at Eleven Madison. The highlight was 80 drunken guests pouring into the kitchen, where Daniel Boulud made scrambled eggs with truffles. This just highlights an important food rule: Always follow Boulud. Last year, the highlight of the after-party at Thor was Boulud jumping up on the bar and spraying everyone with champagne at three in the morning. If you can’t hang out with the man, at least read about it in Gothamist. Daniel Humm, Chef [Gothamist]
  45. Neighborhood Watch
    Chefs Descend on Madison Square Park in Flatiron Food FestEast Village: All falafel at Chickpea is now baked, not fried. Is this the first move toward franchise status? [Eater] Financial District: Celebrate Bastille Day this Saturday at the Les Halles Waiter’s Race on John Street at 2 p.m. [Les Halles] Flatiron: Madison Square Park Conservancy hosts its other annual food extravaganza next Tuesday with bites from the nabe’s chefs including Seamus Mullen, Patricia Yeo, Daniel Humm, and Floyd Cardoz, plus Brooklyn Brewery suds, wine and Champagne. [Madison Square Park] Flushing: The celebrated Chinese “food court” at J&L Mall, has been closed, and Con Ed, not the Department of Health, is the culprit. [Eat for Victory/VV] Park Slope: Newly opened American restaurant Sidecar is BYO for now. [NYS] Prospect Heights: Seasoning does not a good cheesesteak make; High Stakes on Flatbush would do better to call its signature item a sandwich. [Daily Heights] Upper East Side: Stefani Jackenthal hosts a tasting of Pinot varieties at the 92nd Street Y tonight from 6:30 to 8:30 p.m. [92nd Street Y] Upper West Side: Lincoln Center’s Summer Benefit starts at 6:30 p.m. tonight, but by 9 p.m. you can start sampling from restaurants including Anthos, Chanterelle, and Yolato at Damrosch Park. [NYS]
  46. NewsFeed
    Tonight’s Beard Awards: a Referendum on Haute Cuisine Times are changing in the restaurant world – but just how fast? Tonight’s James Beard Awards will help answer the question of whether the traditional tablecloth restaurants, which seem to be on the way out, still wield their old clout in the gastronomic Establishment.
  47. The Underground Gourmet
    Resto’s Tête de Cochon Is Our Sandwich of the WeekIt’s a sad fact of life that some of the best things to eat in restaurants never make it out of the kitchen and onto the Underground Gourmet’s plate. We’re talking about staff or “family” meals, of course, those rustic snacks that kitchen crews deem unfit for mass consumption but then greedily hoard behind kitchen doors like hungry wolves around a fresh carcass. Happily, that was not the fate of one of the best sandwiches the UG has ever sunk his teeth into, the tête de cochon at the new Belgian restaurant Resto.
  48. The Launch
    Sam Mason Joins a Molecular Secret Society Welcome to the latest installment of the Launch, where Sam Mason, former pastry chef at wd-50, relates the ups and downs of preparing to open Tailor, the swanky restaurant and lounge coming together at 525 Broome Street.