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Daniel Holzman

  1. Openings
    First Look at the New Meatball Shop, Now Open (and Soon Serving Brunch) on theThis is the biggest location yet.
    By Sierra Tishgart
  2. Leftovers
    Blue Smoke’s Beer Pairings; Fedora’s Throwback DinnerPlus: New cocktails at Gotham, and more, in today’s Leftovers.
  3. Flu Fighters
    Here’s How New York Chefs Beat the FluMurder your sniffles.
    By Hugh Merwin
  4. Foodievents
    Daniel Holzman Returns to Bay Area For Meatball Shop Pop-UpThey’ll be serving up a variety of meatballs at a pop-up at Hopscotch on Dec. 3.
    By Jay Barmann
  5. Ballers
    Watch the Meatball Shop Guys Try to Get Through This Demo Without SayingSpoiler alert: They can’t do it.
    By Hugh Merwin
  6. Foodievents
    The Grind: Chefs Weigh In on the Demands of the Fall Event CircuitAs tasting events gain popularity, the city’s chefs are finding it more and more difficult to keep up.
    By Rebecca Flint Marx
  7. Prom King
    The Meatball Shop Guys on Being Mister(s) PopularNice guys finish first … if meatballs are involved.
    By Alyssa Shelasky
  8. Recipes
    And Now: Meatball Shop’s Recipe for Spicy Pork MeatballsFrom the upcoming ‘Meatball Shop Cookbook.’
    By Alan Sytsma and Hugh Merwin
  9. Clone Wars
    Meatball Shop Chef ‘Flattered’ by Forthcoming Competitor Meatball“It’s cool,” says Meatball Shop chef, essentially.
    By Hugh Merwin
  10. Openings
    Meatball Shop to Open in West Village, TooThe Meatball Shop goes west this summer.
    By Daniel Maurer
  11. Openings
    Meatball Shop Hopes to Open on Bedford Avenue Next YearMeatball madness comes to Williamsburg.
    By Beth Landman
  12. Party Chat
    Nate Appleman, Jim Lahey Get Hypercompetitive at Meatball MadnessPlus: Daniel Holzman plays to the crowd, and Donatella Arpaia takes home the prize.
    By Jillian Goodman
  13. The Grub Street Diet
    Chef Daniel Holzman Trusts His Mom on What Makes a Good Meatball“Cinnamon-raisin and salmon salad sounds disgusting, but apparently my closed-minded attitude has been holding me back: It was incredibly delicious.”
    By Helen Rosner
  14. By the Numbers
    Meatball Shop Grinds 56,888 Pounds of MeatAnd sells 455,000 balls per year.
    By Daniel Maurer
  15. Mediavore
    Puccio Becomes Partner in Marlowe; Blackmailer Threatens to Poison World’s
  16. Interviews
    Syhabout Hangs Out With Appleman and Choi in NYCSyhabout partied, and then some, while in New York for the F&W BNC fete.
    By Jay Barmann