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Displaying all articles tagged:
Dana Hollister
Trimmings
June 25, 2012
Brite Spot Rolling Out New Menu and Patio
Darby Aldaco’s new menu will roll out on July 4, with deep-fried ribs and “chicken-fried chicken.”
By
Hadley Tomicki
Mixocalypse
Jan. 11, 2012
Cliff’s Edge Serves a Bitter Pill to Swallow
A “Bitter Pill” pairs 12-year-old rum with Fernet Branca and orange oil aromas.
By
Hadley Tomicki
User’s Guide
Dec. 20, 2011
Where to Party on New Year’s Eve Without Getting Gouged
Free champagne, reasonable pre-fixe dinners, and cover-free parties are out there if you look closely.
By
Hadley Tomicki
Openings
Oct. 6, 2011
A Look Into The One-Eyed Gypsy, Grand-Opening Tomorrow
The vibe is pure
Something Wicked This Way Comes
, with Chocodiles!
By
Hadley Tomicki
Coming Soon
Sept. 26, 2011
Dana Hollister Turning Bordello into The One-Eyed Gypsy
Carnival fare is promised alongside a new selection of cocktails.
By
Hadley Tomicki
Slideshow
May 4, 2011
First Look at The Bar at Cliff’s, Open Tomorrow at Cliff’s Edge
The romantically renovated space will replace The Dining Room at Cliff’s with classic cocktails and crostini.
By
Hadley Tomicki
Openings
July 23, 2010
Villains Tavern Opens Tonight in Downtown
Dana Hollister’s new bar space is stunning, even if first bites of the slider were quite unsatisfying.
By
Hadley Tomicki
Coming Soon
June 23, 2010
Dana Hollister Channels The Haight, Hendrix, and Jack The Ripper for Downtown’s
The Bordello and Cliff’s Edge founder plans small plates and squeezed-to-order cocktails in July for The Arts District.
By
Hadley Tomicki