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  1. hold your horses
    People Are Upset That an Acclaimed Pittsburgh Chef Served HorsemeatHe tells critics it was sustainably sourced from Canada.
  2. Booze You Can Use
    Booze News: Murray Stenson Leaves Zig Zag, Gin Class, Guest Nola BartenderOne of the nation’s leading barmen joins Michael Mina’s crew… and other booze news.
  3. Openings
    First Look at Cure, Bringing Aged Meats to the Young East VillageThe owners like red fabrics.
  4. Openings
    Cured Meats on Tompkins Square ParkNow serving duck prosciutto from 9 a.m. to 2 a.m.
  5. Community Boards
    CB3 Approves Taqueria With Basement D.J.’s for Suba SpacePlus, more from last night’s meeting.