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  1. Lists
    Dominique Ansel, Jason Wang Named Crain’s ‘40 UnderThis year’s bumper crop of achievers includes the Cronut man himself.
  2. Chefs
    Andrew Brochu Talks to Crain’s About The Aviary PlansBrochu’s plans for small bites.
  3. Wine
    You Just Can’t Get a Good ‘59 Petrus In This Town Any MoreThe age of the aging wine may be over in Chicago restaurants.
  4. Chefs
    Is Rick Tramonto Planning Something in Chicago? Maybe Kinda Not Really Yet.Rock Tramonto has Chicago on his mind again.
  5. Wine & Spirits
    Hart Davis Hart Finds Wine Market StrongWine market remains strong at fall auction.
  6. Chefs
    Chefs Talk The Long HaulCrain’s talks to long-serving chefs about how things have changed.
  7. Foodienews
    Foursquare Teams Up With Crain’sPicking lunch just got a whole lot more confusing
  8. NewsFeed
    Wild Edibles, Bennigan’s Go BankruptTwo companies go under, one thanks to labor and one thanks to general economic malaise.