Intelligencer
The Cut
Vulture
The Strategist
Curbed
Grub Street
Magazine
Subscribe to the Magazine
Give a Gift Subscription
Buy Back Issues
Current Issue Contents
New York
Shop
Subscribe
Sign In
Account
Profile
Sign Out
Menu
Menu
Menu
Close
Close
Best of New York
Cheap Eats
Newsletters
Like
Follow
Follow Us
NYMag.com
New York Magazine
Intelligencer
Vulture
The Cut
The Strategist
Grub Street
Curbed
Search
Search
Close
Subscribe
Give A
Gift
Menu
Menu
Menu
Close
Close
Best of New York
Cheap Eats
Newsletters
Like
Follow
Follow Us
NYMag.com
New York Magazine
Intelligencer
Vulture
The Cut
The Strategist
Grub Street
Curbed
Search
Search
Close
Displaying all articles tagged:
Cognac Bistro
Empire Building
Aug. 2, 2012
51 Lincoln’s Jeff Fournier Is a Busy, Busy Man
Chef Jeff just bought a new restaurant.
By
Kara Baskin
Closings
Feb. 18, 2011
Will The Gas-Station Restaurant Trend Tank?
Villa Mexico hopes to remain in its gas-station digs.
By
Kara Baskin
The Other Critics
Feb. 3, 2011
Met Back Bay Isn’t Quite There Yet; Darryl’s Raises the Bar
Plus, French newcomer Cognac’s a charmer and more, all in our weekly critics’ round-up.
By
Kara Baskin
The Other Critics
Jan. 14, 2011
Zocalo Lays Off the Heat; The Abbey Is Simply Satisfying
Plus, standout seafood in an old gas station.
By
Kara Baskin
Food Trends
Nov. 1, 2010
Restaurants in Gas Stations: Trend or Tragedy?
Do those bay doors offer some irresistible allure to restaurateurs?
By
Meredith Smith
Openings
Sept. 3, 2010
JFK Crossing Gets a Taste of Cognac
Kouzina’s Nelson Cognac will open an eponymous bistro in the former b. good.
By
Leila Cohan-Miccio