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Displaying all articles tagged:
Clio
Awards Season
May 30, 2013
Food & Wine
Names Best New Pastry Chefs 2013
Six chefs at the top of their game are honored.
By
Hugh Merwin
Chef Shuffle
May 21, 2012
Matt Spencer, a Clio Alum, Heads to the Brahmin
Tater tots and short-rib grilled cheese bites await.
By
Kara Baskin
Rumor Mill
Mar. 9, 2012
Is Alex Stupak Cookin’ at Clio?
New York’s Empellon mastermind could help Clio celebrate a big anniversary.
By
Kara Baskin
Front of the House
Mar. 7, 2012
Ken Oringer Needs Someone ‘Strong, Passionate’
Cool gig alert.
By
Kara Baskin
Ramen Wars
Feb. 13, 2012
Thank God for Ken Oringer’s Ramen, Since You’ll Never Get Into Guchi’s
No soup for you!
By
Kara Baskin
Neighborhood Watch
Feb. 10, 2012
Brookline Gets Food Trucks; Boston Chops Needs Liquor License
Plus All Star Pizza Bar’s grits and more, all in our weekly neighborhood round-up.
By
Kara Baskin
Reopenings
Feb. 6, 2012
Clio and Uni Reopen Today With New Menus, A Cocktail Club, and A New Look
Ramen, truffle pot pie, and sleek designs!
By
Kara Baskin
Menus
Dec. 22, 2011
Clio Rolls Out ‘Classics’ Menu Before Closing for Renovations
Get those tomato water martinis while you still can.
By
Kara Baskin
Neighborhood Watch
May 27, 2011
Tacos Lupita Changes Its Name; Met Gets Crabby
Plus anticipating the American Craft Beer Fest and more, all in our weekly neighborhood round-up.
By
Kara Baskin
TV Land
Oct. 18, 2010
Oringer Heats Up Morning TV
A Boston chef gets a national audience.
By
Meredith Smith
Chef Shuffle
Oct. 7, 2010
Can Insieme’s New Boston-Bred Chef Get Back Its Michelin Star?
Andres Grundy was a Boston Rising Star.
By
Daniel Maurer
Booze News
Sept. 23, 2010
Clio Taps the Keg
The Ken Oringer spot is the owner of the state’s first wine keg.
By
Leila Cohan-Miccio
Celebrity Settings
May 17, 2010
Bambino’s Daughter Lunches at Remy’s; Sox Party at Revolution
Plus: Pudge Fisk eats on Newbury, and Shaq fails to Tweet about Legal Sea Foods, all in our weekly celebrity dining roundup.
By
Leila Cohan-Miccio
Board at Work
May 13, 2010
Serious Roast Pork at Cafe Latino; Debunking the Jimmies Myth
Plus: sugar-free ice cream sans Splenda, and where to eat suckling pig, all in our morning news roundup.
Menus
Mar. 31, 2010
What to Drink on Clio and Uni’s Massive New Cocktail List
Todd Maul makes a play for greatness with an epic new drinks menu.
By
Leila Cohan-Miccio
Blogston Proper
Dec. 8, 2009
How to Get Fat in Boston; The Delightful Druid
Plus: great burritos in Roslindale, and a can’t-miss dish at Clio, all in our weekly blog roundup.
By
Leila Cohan-Miccio
Lists
Oct. 5, 2009
StarChefs Names 2009 Rising Stars
Will Gilson and Jamie Bissonnette are among those honored.
By
Leila Cohan-Miccio
Openings
Sept. 24, 2009
AKA Bistro to Bring Pedigreed Dining to Lincoln [Updated]
Chris Chung & Christian Touche’s forthcoming Lincoln restaurant sounds awfully familiar.
By
Leila Cohan-Miccio
Annals of Fried Chicken
Sept. 23, 2009
Clio Gets Casual with Fried Chicken Sundays
Ken Oringer will be offering a fried chicken prix fixe every Sunday.
By
Leila Cohan-Miccio
Openings
July 13, 2009
Alinea’s Matt Chasseur Accuses New England of a Bad Palate
The Alinea sous chef talks about his plans to open a Boston restaurant.
By
Leila Cohan-Miccio