Displaying all articles tagged:

Claudette

Wine Time Feb. 22, 2015

Why You Should Drink Rosé All Year LongIt’s less fashionable summertime prop than versatile food wine, with the refreshing acidity of a white and a modicum of the rich fruit and tannic structure of a red.

By Robin Raisfeld and Rob Patronite
Grub Guides Jan. 21, 2015

10 Charming Cassoulets to Keep You Warm This Week (and Beyond)How about some applewood-smoked jaggerwurst?

By Sierra Tishgart

Celebrity Settings Dec. 12, 2014

Where Taylor Swift Eats LunchThis week’s Celebrity Settings.

By Vicky Gan
Recaps Nov. 11, 2014

‘New York’ Taste Food PhotosChefs brought miso caramel apples, lobster meatballs, and plenty of shaved truffles to go around.

By Hugh Merwin and Melissa Hom
Grub Guides Oct. 16, 2014

11 Places to Find Fancy HummusTruffle hummus at Claudette, burnt-jalapeño hummus at Empéllon Cocina, and more.

By Sierra Tishgart
Real Estate Sept. 23, 2014

5 Restaurants That Reversed the Curse of a Doomed SpaceThe Musket Room, Dizzy’s, and more.

By Sierra Tishgart
The Other Critics Aug. 6, 2014

The Other Critics: Reviews of Ivan Ramen, the NoMad Bar, and DimesThis week’s roundup.

By Riddley Gemperlein-Schirm
Grub Guides Aug. 4, 2014

13 Rose Wines You Really Ought to Drink Before Summer’s OverA pro shares his picks at Bar Primi, Claudette, and the new Corkbuzz.

By Sierra Tishgart
Restaurant Review Aug. 3, 2014

Cherche Midi and Claudette Bring Savoir-Faire and Classic Cooking to TwoTwo stars apiece for these French reinventions.

By Adam Platt
Grub Guides July 10, 2014

The New French: 10 Stellar Dishes Served En CrouteAt Claudette, the NoMad, and Narcissa.

By Sierra Tishgart
What to Eat May 12, 2014

What to Eat at Claudette, Rosemary’s Provençal-Inspired SisterCarlos Suarez will open his new restaurant in the former Cru space later this week.

By Rob Patronite and Robin Raisfeld
Coming Soon Apr. 24, 2014

Rosemary’s Carlos Suarez to Open Provencal Restaurant ClaudetteThe upcoming restaurant will open in the Fifth Avenue space that was once home to Cru and the ill-fated Lotus NY.

By Rob Patronite and Robin Raisfeld