Displaying all articles tagged:

Christopher Kostow

  1. Pop-Ups
    Christopher Kostow Cooking at the Nomad BarThe Restaurant at Meadowood chef’s food will be available at Daniel Humm’s Nomad Bar for the next month.
    By Alan Sytsma
  2. Giveaways
    We Have Our Winners for Christopher Kostow’s Chef’s Counter at theCongratulations to the winners.
    By Grub Street
  3. Giveaways
    Win Tickets to Chef Christopher Kostow’s Chef’s Counter at the GreatThe Restaurant at Meadowood chef just won a James Beard Award this week, too.
    By Grub Street
  4. Awards
    Danny Bowien, Christopher Kostow, State Bird Provisions, and Merry Edwards TakeThe big night is here.
    By Jay Barmann
  5. Foodievents
    Meadowood’s Christopher Kostow to Cook With Animal Boys on January 14It’s a benefit dinner for Cancer for College.
    By Jay Barmann
  6. Foodievents
    Highlights From Days One and Two of Meadowood’s Twelve Days of ChristmasSee our slideshow of the kickoff weekend of this annual series of elaborate guest-chef dinners.
    By Jay Barmann
  7. Empire Building
    Meadowood’s Christopher Kostow Lauded in Time, Hints at NewThe Michelin three-star chef opens up about a bunch of things, including his burger preferences.
    By Jay Barmann
  8. Foodievents
    Meadowood’s Twelve Days of Christmas Dinners to Include Talks at the CIAStuart Brioza and James Syhabout, among others, will be giving talks.
    By Jay Barmann
  9. Foodies With Benefits
    Coi to Host Hurricane Sandy Benefit Dinner on December 3 With Guest Chefs CoreyThe dinner will feature seven courses, with others by Evan Rich, Chris L’Hommedieu, and Bill Corbett.
    By Jay Barmann
  10. Mikey Likes It
    Bauer Renews Meadowood’s Four Stars, Calls Kostow an ‘Artist’Still, he has a few complaints.
    By Jay Barmann
  11. Chef Shuffles
    Another Chef Shuffle at Chez TJ as Joey Elenterio Departs [Updated]He leaves after a year and a half.
    By Jay Barmann
  12. Other Cities
    Meadowood’s Christopher Kostow Joins Other Top Chefs on Mission to MexicoThey all joined chef Enrique Olvera at a food conference in Mexico City.
    By Jay Barmann
  13. Awards
    Kostow Named Chef of the Year By SF MagAlso, Ravi Kapur and Dennis Lee share the title of Rising Star.
    By Jay Barmann
  14. Quote of the Day
    Everyone’s a Critic Now…
    By Jay Barmann
  15. Foodievents
    Meadowood Announces Its Twelve Days of Christmas Extra EarlyThis year’s lineup includes Nick Anderer of NYC’s Maialino, and Stuart Brioza of State Bird Provisions.
    By Jay Barmann
  16. Menus
    Menu at Meadowood Now Customized to Your Tastes’It’s the restaurant I’ve always wanted to have,’ says chef Christopher Kostow.
    By Jay Barmann
  17. Reopenings
    Meadowood Reopens Tonight With a New Menu and Refreshed LookSee our slideshow, including a before-and-after of the dining room.
    By Jay Barmann
  18. The Grub Street Diet
    Meadowood’s Christopher Kostow On Eating His Way Across Morocco and Egypt’Most good chefs need to step out of the coat sometimes.’
    By Jay Barmann
  19. Holidays
    What You Missed at Meadowood’s Twelfth Day of Christmas, 2011 EditionSee a slideshow of the final dinner in the series, cooked by chef Christopher Kostow.
    By Jay Barmann
  20. Ch-ch-ch-changes
    Meadowood to Get Major Overhaul, Close for Two MonthsWhen they reopen in March 2012, there will be a totally new menu and new look.
    By Jay Barmann
  21. Foodievents
    Richard Blais, Tyler Florence, Thomas Keller All Appearing This Weekend atThe fun kicks off with a dinner on Thursday night.
    By Jay Barmann
  22. Foodievents
    Sean Brock, George Mendes Among Meadowood’s Christmas LineupThe Twelve Days of Christmas, as always, closes with a meal by executive chef Christopher Kostow.
    By Jay Barmann
  23. The Other Critics
    Does San Francisco Need Star Ratings?Do ratings systems appeal to human nature, or ruin restaurant criticism? Discuss.
    By Jay Barmann
  24. Funnies
    Kostow Listens to Tribe Called Quest Whilst Cooking, Wants to Be a Shepherd
    By Jay Barmann
  25. Chef Shuffle
    Chez TJ Loses Another ChefThe little Mountain View eatery has been a launchpad for a number of big names.
    By Jay Barmann
  26. Quote of the Day
    Kostow Wants to Keep Things Happy“I have cooked in two- and three-star restaurants in Europe, working for unhappy chefs in unhappy kitchens. So if I am going to be somewhere for 14 hours a day, I want it to be a happy environment…”
    By Jay Barmann
  27. Bookshelf
    Celebrity Chef Watch: Grant Achatz to Visit S.F. in MarchHe’ll be at both Book Passage and Omnivore Books.
    By Jay Barmann
  28. Slideshow
    The Year That Was: What Seventeen Local Chefs Will Remember About 2010The new guard of chefs around town share their memories from a very eventful year.
    By Jay Barmann
  29. Chef Shuffle
    Meadowood Gains a New Pastry GuyBoris Portnoy most recently worked at Campton Place.
    By Jay Barmann
  30. Foodievents
    What You Missed at the Jeremy Fox Meadowood Dinner the Other NightSee our slideshow from Day 9 of Meadowood’s 12 Days of Christmas, featuring Jeremy Fox.
    By Jay Barmann
  31. Photo Plates
    A 13-Course Meal at Meadowood, IllustratedSee a slideshow, from amuses to mignardises.
    By Jay Barmann
  32. Foodievents
    There Are Still Tables at Meadowood’s Twelve Days of Christmas DinnersSix of the twelve days are sold out, but six still have limited availability.
    By Jay Barmann
  33. Foodievents
    Wineries and Dates Finalized for Meadowood’s Twelve Days of ChristmasCheck out the full schedule and lineup for Meadowood’s annual pre-xmas feasts in Napa.
    By Jay Barmann
  34. Video Feed
    Kostow Crushes Cat Cora in Battle Oats on Iron ChefThe Michelin two-starred chef at Napa’s Meadowood bests the Iron Chef by a mere one point.
    By Jay Barmann
  35. Trends
    Goat: Coming Soon to a High-End Menu Near YouIn S.F., N.Y., Philly, and Chicago, goat is being embraced by chefs and diners, at least the slightly adventurous ones.
    By Jay Barmann
  36. TV Land
    Meadowood’s Christopher Kostow to Battle Cat Cora on Iron ChefThe Michelin two-starred chef takes on Cat Cora this Sunday.
    By Jay Barmann
  37. Video Feed
    Early Show Host Gets Meadowood Name Wrong, Kostow Lets It SlideHis first national TV exposure, and the douche with the microphone calls his restaurant “Maplewood.”
    By Jay Barmann
  38. Foodievents
    Morimoto, Lefebvre, and Fox Are Among Meadowood’s Holiday LineupIt’s too soon to think about perhaps, but a big all-star lineup has been secured for Meadowood’s Twelve Days of Christmas.
    By Jay Barmann
  39. Foodievents
    What We’re All Missing at the Pebble Beach Food & Wine FestA legion of celebrity chefs descend on the resort town this weekend along with a bunch of wine makers and all those who could afford tickets.
    By Jay Barmann
  40. Interviews
    Christopher Kostow Pushes Himself Harder Than Those Four Stars DoThe man named by Eater as one of the Bay Area’s hottest chefs, is also one of the hottest commodities when it comes to critical acclaim.
    By Jay Barmann
  41. Foodievents
    Jeremy Fox To Appear at Cochon 555 This WeekendThe elusive Mr. Fox makes his first public appearance since leaving his post at Ubuntu.
    By Jay Barmann
  42. Beef
    Chez TJ Gets New Exec After Scuffle Over Michelin Star LossA vitriolic staff change in Mountain View ends with an experienced new guy who’s making no promises.
    By Jay Barmann
  43. Slideshow
    Animal Chefs Show Meadowood How Foie Gras is DoneThe chefs from Animal in Los Angeles dropped in on Meadowood in Napa to cook up a killer plate of seared foie gras. Check out our slideshow of the dish coming together.
    By Jay Barmann
  44. Chef Shuffle
    Chef Shuffle Turns Nasty at Chez TJBruno Chemel says he’s leaving for a better opportunity while owner George Aviet says he couldn’t hack it.
    By Adam Martin
  45. Foodievents
    Chang to Face San Francisco Chef SquadAfter his infamous “figs on a plate” comment, many in San Francisco still welcome David Chang.
    By Adam Martin
  46. Foodievents
    What to Eat at Harvest in CarmelSome chefs from the Bay Area and Los Angeles give a preview of what they’ll be making for this weekend’s tasting event.
    By Adam Martin