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Christian Santoni

  1. The In-box
    My Wife and I Demand to Know What Happened to Fiamma Dear Grub Street, My wife and I dined the other night at Fiamma in Soho. The big surprise was not the empty room but the mediocre food. I asked if Michael White, the chef we’ve followed over the years, was in the kitchen, and the waiter leaned in to say quietly that the chef had actually quit two weeks ago and that he had done so the week his Fiamma cookbook had been delivered. I have not read anything about this move anywhere. Disappointed