Displaying all articles tagged:

Cherche Midi

closings Apr. 2, 2018

Cherche Midi’s Underdog Charm Made It a Perfect BistroThe lack of pretense made it feel more like a genuine bistro than any of the painstakingly sourced replicas that exist in NYC.

By Hugh Merwin
closings Mar. 26, 2018

Cherche Midi’s Days Are NumberedA representative confirms it will shutter in early June.

By Chris Crowley
Serious Steel Apr. 14, 2016

The Burly, Beautiful (and Sometimes Brightly Colored) Steak Knives of New YorkThe best restaurant steak knives, much like the best steaks, announce themselves at a table.

By Leslie Pariseau
Grub Guides Dec. 29, 2014

20 ‘Best of 2014’ Dishes You Need to Eat Before It’s Too LateA guide to navigating New York City’s critics’ favorite dishes.

By Sierra Tishgart
Grub Guides Oct. 28, 2014

13 Spectacular Squash Dishes You’ll Want to Eat Right NowIt’s edible-gourd season.

By Sierra Tishgart
Grub Guides Oct. 8, 2014

13 Restaurant Cocktails That Don’t SuckDespite what Pete Wells says, there are many great mixed drinks.

By Sierra Tishgart
Night Out Sept. 30, 2014

The Not-So-New Guy: Chef Jamie Bissonnette’s Big Year in New York“New York started off by punching me in the face, but now it’s giving me a hug.”

By Sierra Tishgart
News Sept. 9, 2014

Keith McNally and Tom Colicchio Plan New Downtown RestaurantsThe Top Chef host says he’s interested in devising a menu of “old New York food, modernized.”

By Hugh Merwin
The Other Critics Aug. 20, 2014

The Other Critics: Reviews of Delaware and Hudson, Root & Bone, Cherche MidiThis week’s roundup.

By Sierra Tishgart
Summer Eating Aug. 19, 2014

Ketchup vs. Catsup: Why Heinz Is IrreplaceableCherche Midi’s fries are perfect. Its fancy-ass ketchup is not.

By Sierra Tishgart
The Other Critics Aug. 6, 2014

The Other Critics: Reviews of Ivan Ramen, the NoMad Bar, and DimesThis week’s roundup.

By Riddley Gemperlein-Schirm
Restaurant Review Aug. 3, 2014

Cherche Midi and Claudette Bring Savoir-Faire and Classic Cooking to TwoTwo stars apiece for these French reinventions.

By Adam Platt
Grub Guides July 22, 2014

13 New Burgers That Demand Your AttentionAt the NoMad Bar, Cherche Midi, Narcissa, and Wilma Jean.

By Sierra Tishgart
Platt Chat July 17, 2014

Platt Chat: A Return to Pulchritude“I’m sensing less patience these days with the high-minded theatrics for the haute-forager era …”

By Alan Sytsma and Adam Platt
Try Again July 10, 2014

The Very Delicate, Incredibly Tricky Art of the Restaurant Redo“Holy shit, all my eggs are in this basket.”

By Sierra Tishgart
Openings June 13, 2014

Keith McNally’s Cherche Midi Opens Tonight, With a $21 Prime-Rib BurgerCheck out the space, and all the final menus.

By Sierra Tishgart
Cherche Le McNally June 11, 2014

Here’s a Covert First Look Into Cherche MidiYes, that is a burger in the $20 range.

By Hugh Merwin
Openings Mar. 23, 2014

The Underground Gourmet’s Spring Restaurant PreviewFrom grass-fed-beef gyros to pastrami-spiced octopus, the season’s most anticipated eats.

By Robin Raisfeld and Rob Patronite
Closings Dec. 30, 2013

Pulino’s Is ClosedGood-bye, home slice.

By Hugh Merwin
Closings Dec. 27, 2013

Keith McNally Closing Pulino’s This WeekendIt’s down to the last few slices.

By Hugh Merwin