Displaying all articles tagged:

Branch 27

  1. Chef Shuffles
    Chris Davies in as Blue 13’s New Chef de CuisineBlue 13 picks up a sous chef from Henri.
  2. Chef Shuffles
    John Manion Breaks Away from Branch 27 to Open New RestaurantHe has been thinking of his own restaurant for a long time.
  3. The Other Critics
    Sula Predicts “Bigger Things” for Ruxbin; Kramer Digs into Black DogPlus: Tamarkin checks out One. Six One, and Phil Vettel goes out to a gastro pub.
  4. What to Eat
    Branch 27 Now Open for LunchBranch 27 is now serving lunch in their bar.
  5. Neighborhood Watch
    Flash Your Library Card at Branch 27 and Get 15% Off; Takashi For Half the PricePlus: North Pond unveils their spring menu, and Adam Segar mixes things up with Vie.
  6. Trends
    Cassoulet Joins the Firmament of Hot Culinary TrendsMove over poutine and choucroute, cassoulet’s making its move.
  7. The Other Critics
    Branch 27 is in Good Hands; Wave Runs Hot and ColdPlus: Quince produces at least one stellar dish, and Sun Wah is as good as ever.
  8. Trends
    It’s Official: Choucroute Garnie is the New HotnessOne of our predictions for big trends to watch is corroborated by TOC.
  9. The Other Critics
    Kith & Kin Hits a Positive Note; Pelago’s Near-Perfect PastaPlus: a revisit of Branch 27.
  10. Menus
    What to Eat for Brunch at Branch 27, Launching SundayIt’s meat, meat, and more meat at John Manion’s inaugural brunch for Branch 27.
  11. Reopenings
    What to Eat at Branch 27, Reopening TonightJohn Manion’s new menu includes lots of comfort food.
  12. Foodievents
    Say Goodbye to John Manion at Tonight’s Goose Island Thanksgiving DinnerJohn Manion helms his last beer dinner at Goose Island Clybourn.
  13. Chef Shuffle
    John Manion Leaps from Goose Island to Branch 27He’ll stay on through Thanksgiving, and be replaced from within.