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Displaying all articles tagged:
Bld
Trends
May 2, 2013
BLD’s Mariah Swan Shares A Recipe For Southern Biscuits
The pastry chef recreates White Lily flour for a true taste of The South.
By
Hadley Tomicki
Celebrity Settings
Apr. 26, 2013
Reese Witherspoon Retreats To Polo Lounge; Steve Earle Eats at BLD
Over at Dan Tana, Rod Stewart showed One Direction’s Harry Styles how to age gracefully into the rock and roll lifestyle.
By
Hadley Tomicki
Foodievents
Apr. 17, 2013
BLD Pairing Ham With Whiskey on April 25
Neal Fraser is making a red wattle pork shoulder cassoulet, paired with drinks and bourbon-glazed doughnuts.
By
Hadley Tomicki
Grub Guide
Mar. 26, 2013
Eleven Unique Easter Dining Alternatives in L.A.
Flamenco shows, bunny sausage, Sicilian soup, and Thumper cocktails in local restaurant can turn this holiday into one you won’t forget.
By
Hadley Tomicki
Celebrity Settings
Jan. 25, 2013
Meal Time With Bill Maher at Kate Mantilini; Sheryl Crow Ducks Snoopy Reporters
The singer-songwriter is most likely saving all her good Lance Armstrong stories for Oprah.
By
Hadley Tomicki
Let’s Do Lunch
Jan. 23, 2013
Son of a Gun, Akasha, and BLD Help Change Hollywood’s Power-Lunch Landscape
Along the way, we learn that CAA’s agents abandoned Craft when Tom Colicchio signed to a different office.
By
Hadley Tomicki
Foodies With Benefits
Nov. 6, 2012
35 L.A. Pastry Chefs Uniting For C-Cap, November 17th in Santa Monica
Spago’s Sherry Yard is the event’s head.
By
Hadley Tomicki
Coming Soon
Oct. 19, 2012
Neal Fraser and Mariah Swan Planning New Ice Cream, Doughnuts, and Coffee
The new restaurant is said to be called “ICDC” and is a sister to BLD.
By
Hadley Tomicki
Openings
Oct. 16, 2012
What to Eat at Fritzi Dog, Now Open at The Original Farmers Market
Celebrated chef Neal Fraser created this hot dog menu around humanely-raised, organic meats and craftsman buns.
By
Hadley Tomicki
Empire Building
Mar. 19, 2012
Neal Fraser Developing Hot Dog Concept
Mostly staying mum, the chef’s wife and business partner confirms, “it’s about the bun and the dog.”
By
Hadley Tomicki
The Other Critics
Mar. 1, 2012
Gold Offers 60 Korean Dishes Every Angeleno Should Know; Burum Finds Nirvana at
The critic pens a swan song for L.A.
Weekly
on the city’s densest, arguably greatest dining district.
By
Hadley Tomicki
Mediavore
Oct. 18, 2011
General Mills Sued for False Health Claims; Golden Road Brewery Debuts in
Fruit by the Foot gets called out for its exaggerated health benefits.
Mediavore
June 22, 2011
Horse Semen Hits Restaurants; Seven Grand Coming to LAX
An unusual delicacy is all the rage in New Zealand.
Sweet Things
May 27, 2011
Mariah Swan Plans Pulled Pork Doughnuts
The acclaimed pastry chef is celebrating National Doughnut Day with a shareable flight of four oddball creations.
By
Hadley Tomicki
Foodies With Benefits
May 13, 2011
Food Blogger Bakesale at BLD Tomorrow
Crack pies and yoda cookies are back, as is Spago’s Sherry Yard.
By
Hadley Tomicki
Inside Chefs
Jan. 14, 2011
Really? No L.A. Chefs Will Fess Up to Eating Frozen Burritos?
Michael McCarty simply whips up a lobster and Iberico ham during his downtime.
By
Hadley Tomicki
The Other Critics
Dec. 2, 2010
Virbila Gets a Parking Ticket at Momed; Jonathan Gold Has a Little Lamb at
L.A. Times loves Alex Sarkissian and his menu, but can’t stand the parking situation, while L.A. Weekly looks at Uyghur cuisine in San Gabriel.
By
Hadley Tomicki
The Grub Street Diet
Nov. 12, 2010
Food Artist Jennifer Rubell Loves Rhubarb, Hates Breakfast
“I look at my life as having very few meals left … it’s a finite number … and I don’t want to waste any of it on something that’s not teaching me something.”
By
Jillian Goodman
Mediavore
Sept. 8, 2010
L.A.X. Bids Might Have To Begin Anew; Mariah Swan Recalls Bob’s Big Boy
The city attorney cites conflicts of interest at the airport, while the BLD and Grace pastry chef has fond memories of a Glendale milkshake.
By
Hadley Tomicki
Celebrity Settings
June 30, 2010
Conan O’Brien Lunches at Little Dom’s; Miley Cyrus Hooked on Sushi
Is the young pop star headed for a Jeremy Piven-style health scare?
By
Hadley Tomicki
Contests
Apr. 12, 2010
Win Dinner at BLD for Your Plat du Jour Ideas
Diana Stavaridis starts a weekly recipe contest.
By
Hadley Tomicki
Gone Green
Mar. 9, 2010
Local Restaurants Strive for Sustainability
Neal Fraser uses oil from his restaurant to run his family’s car.
By
Hadley Tomicki
Celebrity Settings
Jan. 6, 2010
Justin Timberlake Brings It on Down to BLD
A mega-star shows unusually good taste in L.A. restaurants.
By
Hadley Tomicki
Contests
Nov. 4, 2009
We’ve Got A Winner For Two Tickets To Great Chefs, And A Discount for Everyone
One Grub Street reader is headed to Great Chefs of L.A. for free.
By
Hadley Tomicki
Freebies
Oct. 19, 2009
Chefs Couple with Growers at Brentwood Farmer’s Market
Local chefs team with farmers for a free Toyota-sponsored tasting.
By
Hadley Tomicki
Neal Fraser
Oct. 16, 2009
Neal Fraser Won’t Let Los Angeles Be Dining’s ‘Stepchild’
Neal Fraser is not satisfied with L.A.’s place in the national restaurant scene.
By
Hadley Tomicki
User’s Guide
Oct. 2, 2009
Where to Eat During dineLA’s Restaurant Weeks, Starting Monday
A few of our favorite things on dineLA’s restaurant week menus.
By
Hadley Tomicki
Foodievents
Sept. 23, 2009
Neal Fraser Grabs Sea Urchin to Cook Online
Neal Fraser selects a prickly ingredient for the dish he’ll prepare live tomorrow.
By
Hadley Tomicki
Marketing Gimmicks
Sept. 22, 2009
Grace’s Neal Fraser Wants Your Ingredient Ideas for a Restaurant Week Recipe
Neal Fraser wants Twitter fans to give him recipe ideas.
By
Hadley Tomicki
Neighborhood Watch
Sept. 21, 2009
Bazaar Gets a New Exec Chef; Anisette Goes Basque in Santa Monica
The Bazaar gets a new chef, while Anisette serves a Basque menu through this week.
By
Hadley Tomicki