Displaying all articles tagged:

Benno

  1. pasta primers
    Welcome to the Age of Peak Pasta“There’s a crazy fad of esoteric pasta shapes.”
    By Chris Crowley
  2. restaurant review
    Benno Is Technically Precise, Anti-Fad, and Refreshingly RefinedFormer Per Se and Lincoln chef Jonathan Benno finds his own culinary voice at his eponymous restaurant at the Evelyn Hotel.
    By Adam Platt
  3. openings
    Inside Benno, Manhattan’s Most Grown-up New RestaurantFancy pasta, skate almondine, and much more.
    By Chris Crowley