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Bar Toscana Owners Opening SY Kitchen in Wine Country
Chef Luca Crestanelli will oversee the expansion of Mike Gordon’s Italian concept.
Is Toscana Eyeing a Santa Monica Expansion?
Italian small plates and bowl food are rumored to be the focus at an expansion for chef Hugo Vasquez.
21 Colorful Cocktails To Put Some Spring in Your Step
Our favorite L.A. bartenders share the recipes behind their most colorful spring cocktail creations.
The Other Critics
Virbila Takes Fraiche Down a Peg; J. Gold Drinks In L.A.’s Best Cocktails
Brad A. Johnson also takes a look at the refreshed Fraiche, with much nicer things to say than The L.A.
Michael’s Embraces Mixology and Taco Trends
We only pray this taco trio doesn’t succumb to the horrors of store-bought tortillas.
What to Eat and Drink at Bar Toscana, Open Tonight in Brentwood
Stuzzichini back Toscaritas at this Brentwood space inspired by the look of modern Milan.