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Au Cheval

  1. meh
    Where Does Au Cheval Go From Here?What happens when critics take issue with a restaurant’s core concept?
    By Chris Crowley
  2. restaurant review
    Au Cheval’s New York Outpost Seems More Familiar Than FreshThe eagerly awaited restaurant, which opened recently in Tribeca, has the kind of uneven, sometimes slapdash execution you often see at franchises.
    By Adam Platt
  3. openings
    Everything You Need to Know About Au ChevalThe Chicago burger destination is now open in New York.
    By Chris Crowley
  4. coming soon
    Chicago’s Renowned Au Cheval Will Open in New York City Next YearAn outpost has been confirmed in Tribeca for late-summer 2018.
    By Clint Rainey
  5. burger time
    Chicago’s Legendary Au Cheval Burger Coming to New York Next MonthAu Cheval and Emily will team up for a special dinner on October 10.
    By Chris Crowley
  6. The Other Critics
    Vettel Says Maison Offers Fresh Take on French Classics; Nagrant Checks OutChecking out new Maison and Sumi, old Maple Tree Inn and others.
    By Michael Gebert
  7. Openings
    Check Out Au Cheval’s English Cousin, Electric DinerAu Cheval’s London counterpart looks pretty fab.
    By Michael Gebert
  8. Chefs
    Au Cheval Aims at London, Jeff Pikus Ascends The RanksAu Cheval looks to sell Brits double burgers.
    By Michael Gebert
  9. The Other Critics
    Nagrant Uses Year’s Worth of Analogies on Au Cheval; Vettel Looks For Mutants atNagrant follows Au Cheval into another dimension, Vettel weirded out by RPM crowd.
    By Michael Gebert
  10. The Other Critics
    Tamarkin vs. Sula on Au Cheval; Kramer vs. Campagna on RPMAu Cheval is tasty but not dinne, RPM is empty glitz.
    By Michael Gebert
  11. Openings
    Au Cheval, Diner Goes French (Apparently), To Open in 2-3 WeeksAu Cheval has a strange blend of influences.
    By Michael Gebert