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Displaying all articles tagged:

Antoine Westermann

  1. chef shuffles
    Antoine Westermann Is No Longer the Chef of Le Coq Rico in New YorkIn a statement, the owners say it’s because of “a recent restructuring in management.”
    By Chris Crowley
  2. These Perfect Bistro Desserts Will Remind You of the Power of French PastryLife-changing profiteroles and a flawless mille-feuille from chef Antoine Westermann.
    By Madeline Muzzi
  3. Restaurant Review
    Le Coq Rico Takes Its Poultry Almost Too SeriouslyAt Antoine Westermann’s civilized new Flatiron District bistro, the topic is chickens.
    By Adam Platt
  4. The Dish
    Le Coq Rico Puts a Lighter Spin on an Alsatian Peasant ClassicAt the new Flatiron spinoff of his Paris restaurant, Antoine Westermann tweaks tradition with a delicious and relatively light chicken baeckeoffe.
    By Robin Raisfeld and Rob Patronite
  5. Openings
    This Michelin-Starred French Chef’s NYC Restaurant Specializes in PoultryAntoine Westermann is kind of a big deal.
    By Sierra Tishgart
  6. Coming Soon
    Parisian Roast Chicken Restaurant Headed to FlatironLe Coq Rico is from chef Antoine Westermann.
    By Alan Sytsma