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Displaying all articles tagged:
Ann Coll
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Oct. 25, 2010
Meritage’s Vegan Tasting Menu Gets the Autumnal Treatment
Along with updating the restaurant’s a la carte menu, Anne Coll puts a new seasonal spin on the weekly vegan tasting menu too.
By
Collin Keefe
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July 28, 2010
Korean Tacos Put Meritage’s Ann Coll in the Spotlight
Chef Ann Coll and her sous chef Ann Suk Miller have been serving Korean tacos since last year.
By
Collin Keefe
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July 15, 2010
Meritage Debuts Korean Fried Chicken Tonight
The dinner-for-two deal is one of several menu specials Ann Coll has introduced since taking over the kitchen at Meritage.
By
Collin Keefe