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  1. Foodievents
    When Food Meets DesignInsight from food photographers, stylists, and Frank Bruni at an AIGA event.
  2. Foodievents
    Decoding Design: Why Food and Restaurants Look Like They DoWill Goldfarb on desserts, AvroKO on restaurant design, and what you feel like when you look at the Pastis menu.
  3. Going for Goldfarb
    On the Matter of Will Goldfarb’s Whereabouts (WillAbouts?)…The molecular gastronomist is working on a new project.