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Acquerello

  1. Previews
    Preview the Menu at 1760 at an April Dinner With the Acquerello TeamThe casual spinoff of Acquerello is due for a spring debut.
    By Jay Barmann
  2. Lists
    Yet Again, No Women Among the Chron’s Rising StarsThat would make four years running of no females in the mix.
    By Jay Barmann
  3. Empire Building
    1760, a Casual Spinoff of Acquerello, Coming to Polk Street [Updated]It’s the pet project of Acquerello progeny Gianpaolo Paterlini.
    By Jay Barmann
  4. Neighborhood Watch
    Acquerello Team Opening a New Spot on Polk; Zinfandel Festival This WeekendAlso, chef shuffle at La Condesa.
    By Jay Barmann
  5. Let Them Eat Foie
    Foie Gras Update: Judge Denies Temporary Injunction; Acquerello Plays WithA Los Angeles judge was unmoved by several foie producers’ claims of financial harm, but the lawsuit challenging the law will proceed.
    By Jay Barmann
  6. Price Check
    A Handy Guide to the Current Prix Fixes at S.F.’s Fanciest RestaurantsWhat does Quince cost these days, anyway?
    By Jay Barmann
  7. The Other Critics
    Bauer Says the Food Is Still Strong at Acquerello, If Not the ServiceAll told, they hold on to their three and a half stars.
    By Jay Barmann
  8. The Other Critics
    Unterman Says Acquerello ‘Feels Complete Now’; Boer Braves Livermore
    By Jay Barmann
  9. Health Concerns
    Acquerello, Saison Get Perfect Scores, La Folie Less So in Health InspectionSee how the rest of the Michelin-starred places scored.
    By Jay Barmann
  10. Menu Changes
    Palo Alto’s Shokolaat Finds Its Savory SideFormer Gary Danko and Acquerello staffer Shekoh Moossavi adds some savory dishes to her husband’s patisserie menu.
    By Jay Barmann
  11. Anniversaries
    Acquerello Turns 20Italian restaurant stays solid two decades into its life.
    By Adam Martin