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Displaying all articles tagged:

Absinthe

  1. Video Feed
    Watch This Man Make Small-Batch Absinthe in His Harlem BasementIt’s coming soon to a fancy etched cocktail glass near you.
    By Hugh Merwin
  2. Actually Pretty Awesome
    Actually Pretty Awesome: The Doc Hopper at AbsintheIt’s a shandy made with Anchor Distilling’s new hop vodka.
    By Jay Barmann
  3. Anniversaries
    Absinthe Celebrates Fifteen Years With ‘98 Vintages, Birthday CakeAlso: cassoulet.
    By Jay Barmann
  4. Bars
    Marlena’s New Ownership RevealedOne of the guys from Churchill is involved.
    By Jay Barmann
  5. Rumor Mill
    Marlena’s in Hayes Valley Closing In March [Updated]This would be very sad.
    By Jay Barmann
  6. The San Francisco Diet
    Pastry Maestro Bill Corbett Eats Vegetarian, Loves a Good Avocado, PrefersBehold his San Francisco Diet.
    By Jay Barmann
  7. Neighborhood Watch
    Cantina Wins Bloody Mary Contest; Absinthe Offers Two Prix Fixes; and MoreAlso: big Scotch tasting from the Whisky Shop on Sept. 21.
    By Jay Barmann
  8. Trends
    Absinthe Joins In On Trend of Smoked DessertsPastry chef Bill Corbett is always on trend.
    By Jay Barmann
  9. Mediavore
    Forum Takes on the Food-Truck Battle; Snails Are Crawling Onto More and
  10. The Other Critics
    Gallagher Recommends New Year’s Day Brunches; Sens Reviews One Market,Also, Sens reviews Bottle Cap, and Boer reviews Cypress in Walnut Creek.
    By Jay Barmann
  11. Bedford
    Maison Premiere Premieres New Fall CocktailsBecause even absinthe gets bored with itself.
    By Alyssa Shelasky
  12. Closings
    White Star Is On The MarketThe cocktail bar, once co-owned by Sasha Petraske, could be closing for good.
    By Hugh Merwin
  13. Foodievents
    Taste Some Wagyu Beef from George Lucas’s Skywalker Ranch
    By Jay Barmann
  14. Previews
    Boxing Room Set for Mid-May DebutThe New Orleans-inspired restaurant in the former Citizen Cake space is on schedule.
    By Jay Barmann
  15. The Other Critics
    Kauffman Tastes Shark’s Fin Soup, Figures Out What the Big Deal Is;Is shark’s fin prized for its texture, or because it’s a mark of status to be serving it?
    By Jay Barmann
  16. Neighborhood Watch
    Yamo Raises Prices, Thirsty Bear Temporarily Closed, and More
    By Jay Barmann
  17. Foodievents
    Boxing Room Delayed a Touch, But Sample the Food Next WeekAll they’re saying now is “spring.”
    By Jay Barmann
  18. The Other Critics
    Bauer Says Twenty Five Lusk Reminds Him of the ‘80s; Tablehopper Hits Up
    By Jay Barmann
  19. Chef Shuffle
    Bill Corbett Leaves Coi for Absinthe
    By Jay Barmann
  20. Booze News
    New York’s Edward III Absinthe Ups Its IntensityThe spirit — developed by a pair of NYC entrepreneurs — will relaunch next month.
    By Jenny Miller
  21. Previews
    Boxing Room Looking at FebruaryBut they’re doing a preview dinner on November 15.
    By Jay Barmann
  22. The Other Critics
    Bauer Lauds the New Chef at Absinthe; A Few More Words on Frances FromBauer gives new chef Adam Keough the three stars Jamie Lauren never got.
    By Jay Barmann
  23. Foodievents
    Philadelphia Distilling Mixes It Up at Bistrot La MinetteScallops flambéed in absinthe? How can you go wrong?
    By Collin Keefe
  24. Chef Shuffle
    Simoneaux Signs On at Boxing Room, Opening Delayed
    By Jay Barmann
  25. Neighborhood Watch
    One Burger Joint Shutters, Lidia Bastianich Films at A16, and MoreAlso, the new chef starts at Absinthe tonight.
    By Jay Barmann
  26. Chef Shuffle
    Absinthe Hires a New Executive ChefA Michael Mina restaurant vet, Adam Keough, takes over August 17.
    By Jay Barmann
  27. Mediavore
    Ronaldo Seduced Local Waitress; Oldest Bottle of Drinkable Champagne FoundA one night stand in L.A. may have lead to a baby for a soccer superstar, while Baltic divers unearth 200 year-old bubbly.
  28. Mediavore
    Environmental Changes Threaten Wildlife and Businesses on Barnegat Bay; LandmarkPlus olive oil prices are up 20 percent from last year, and divers uncover the world’s oldest drinkable champagne.
  29. Top Chef Alumni Newsletter
    Jamie Lauren Won’t Miss Much About S.F., Will Miss Goood Frikin’The former Top Chef-testant is looking forward to the change.
    By Jay Barmann
  30. What to Drink
    What to Drink at Pickled, a Cocktail Pop-Up Tonight at AbsintheSee the menu at this new monthly cocktail party.
    By Jay Barmann
  31. Swan Songs
    Jamie Lauren Bows Out At Absinthe After Saturday
    By Jay Barmann
  32. Empire Building
    UPDATED: Absinthe Offshoot Gets a Name
    By Jay Barmann
  33. Chef Shuffle
    Jamie Lauren Leaves Absinthe for L.A.One of SF’s youngest celebrity chefs is taking off for Hollywood.
    By Jay Barmann
  34. Rumor Mill
    Is Absinthe Eying the Citizen Cake Space?Absinthe’s owners are among several restaurateurs eying the prime location at Gough and Grove.
    By Jay Barmann
  35. Mediavore
    Clinton and Schwarzenegger Consider Obesity Solutions; Brian Boitano is ComingThe Food Network renews a popular cooking show and two political heavyweights look at the nation’s growing waistlines.
    By Hadley Tomicki
  36. Mediavore
    Brigham’s Owner Targets Maryland; Buy Your Grass-Fed Meat OnlinePlus: your disgusting fridge, all in our morning news roundups.
    By Leila Cohan-Miccio
  37. Video Feed
    Jamie Lauren Keeps An Obsessively Neat Walk-InWatch a video interview and kitchen tour with Absinthe chef Jamie Lauren.
    By Jay Barmann
  38. Mediavore
    Jamie Lauren Makes Sexy Chefs List; Geeking Out on Cocktail SweetenersA new sexy chefs list including Alice Waters (?); Industry Nights at CAV; Truffle Camp in Napa.
    By Jay Barmann
  39. Neighborhood Watch
    A New Bottomless Mimosa Brunch at Panam; Bar Manager Shuffle at Absinthe
    By Jay Barmann
  40. Closings
    San Francisco Brewing Co. Dries Up; Hayes Valley Ramen SplashesBrewpub shutters to make way for Comstock.
    By Adam Martin
  41. Candy
    Black Licorice and Cheap Chocolate: Pastry Chefs’ Favorite Halloween TreatsCheck out your favorite pastry chefs’ favorite indulgences.
    By Adam Martin
  42. Foodievents
    What You Missed at (the Rest of) SF Chefs.Food.WineCheck out the spread at San Francisco’s answer to the Aspen Food & Wine Classic.
    By Alexis Wright
  43. Neighborhood Watch
    Schmidt’s Serves Dinner in the Mission; New Absinthe Prix Fixe in Hayes Valley
    By Adam Martin
  44. User’s Guide
    The Burger Register: San Francisco’s 22 Most Notable BurgersAdmire 25 of the city’s most important hamburgers, right here in one place.
    By Adam Martin
  45. Top Chef
    Stefan Richter on His Memoir, His New Restaurant, and, of Course, the LadiesStefan Richter tells us why he hasn’t finished his memoir, and talks about winning over lesbians: “It’s all about being charming.”
    By Jada Yuan
  46. Top Chef
    Stefan Tells Us What We Want to Hear About Hosea’Top Chef Masters’ promises to be a lovefest, but last year’s villain is still talking smack.
    By Daniel Maurer
  47. Foodievents
    Stefan Richter in the House: Evil Baldie Joins Forces With Green FairyStefan Richter will be playing with absinthe.
    By Daniel Maurer
  48. Mediavore
    Borough Park’s Gourmet Gas Station; Food Companies Tout ValuePlus: Congress wants you to eat right, and casual-dining stocks soar, all in our morning news roundup.
    By Leila Cohan-Miccio
  49. Trends
    Does the ‘Times’ Cocktail Story Hold Water?Sure, molecular mixology exists, but how many New York bartenders actually practice it?
    By Daniel Maurer
  50. Ask a Waiter
    Albert Trummer’s ‘Novice Apothekers’ Are at Your ServiceApothéke’s mixologist tells us what’s up his sleeve.
    By Daniel Maurer
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