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MOST RECENT ARTICLES BY:

Melissa Malamut

See all their articles from across New York Magazine
  1. encounters
    A Brief Chat With the Author Who Wants to Modernize Kosher CookingChanie Apfelbaum is the force behind “Busy in Brooklyn” and Millennial Kosher.
  2. interviews
    I Turned My Quarantine Bread Into a Full-blown Bakery Business“I am in front of the oven for every baguette. I have to be really focused.”
  3. caffeine buzz
    A Brief Chat With a Guy Who Drinks 25 Cups of Coffee Per Day“Decaf was invented by Satan.”
  4. thank you for being a friend
    The New Golden Girls Café Is a Love Letter to Rue McClanahanRue La Rue in Washington Heights manages to appeal to lovers of both comfort food and sitcom nostalgia.
  5. grub guides
    7 Deeply Satisfying Dishes That You Can Only Order at MidnightS’more pancakes, late-night sundaes, In-N-Out–style French fries, and more.
  6. High Cuisine
    A Celebrated Chef’s Secret Marijuana Dinners“The strain is the star, and I want to make it shine in the dishes I create.”