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MOST RECENT ARTICLES BY:

Marissa Conrad

See all their articles from across New York Magazine
  1. factory farming
    A New Report Details Just How Dangerous America’s Meat Industry Has Become“Pretty much every other day a worker is sent to the hospital or loses a body part.”
  2. chains
    The Threat of Violence Remains All Too Real for Fast-Food WorkersDo chains like McDonald’s and Burger King do enough to protect their employees?
  3. the future
    Inside the Race to Redefine ‘Meat’ and Change Burgers ForeverHow long will it be before cows are obsolete?
  4. drinking
    The $15 Mocktail Is HereAre booze-free drinks too expensive? Or have they secretly become awesome?
  5. have you dined with us before?
    We Suck at ReservationsThere’s a high-stakes, high-tech battle to help restaurants deal with us, the unruly and unreliable customers.