MOST RECENT ARTICLES BY:

Madeline Kaufman

See all their articles from across New York Magazine

Oct. 3, 2017

Get to Know Burek, a Flaky, Savory Staple of Balkan CuisineLayers of phyllo create light exteriors with a croissant-like interior.
the chain gang Aug. 1, 2017

Is Shake Shack’s New Hot Chick’n Sandwich Any Good?It’s time to taste-test the burger chain’s new spicy chicken sandwich.

food fight July 26, 2017

Lyft Drivers Really Hate the New Taco Bell Drive-through FeatureIn their eyes, it means bigger messes and less money.