1. Foodievents
    Marcus Samuelsson Makes a Top Chef Dinner at AugustHe’ll make the dishes that made him a ‘Master’ at the West Village restaurant — for one night only.
  2. At the Market
    Watermelons, Watermelons EverywhereCool, slurpable melons in a variety of colors show up at the Greenmarket this week.
  3. Expansions
    Brooklyn Fare Now Has Room for EighteenCésar Ramirez beefs up his formerly twelve-seat dining room.
  4. Foodievents
    C’mon Down to Aldea for a Good Southern MealA South Carolina chef takes over the Aldea kitchen, the latest in the restaurant’s visiting-chefs series.
  5. Foodievents
    Spend July 4 Roasting Oysters in GreenportBobo chef Patrick Connolly teams up with the oyster supplier for Le Bernardin and Gramercy Tavern