The final slurps are coming.
Photo: Kakob N. Layman/Time Out New York
Now that his full-service restaurant Okonomi is up and running in Williamsburg, Yuji Haraguchi has taken to Facebook to announce that his innovative ramen omakase dinners at Whole Foods Bowery and more traditional noodle bowls at Whole Foods Brooklyn will cease to be at the end of July. The good news is that Haraguchi’s whole noodle-y kit and kaboodle, including the roster of nontraditional mazemen and tsukemen, should be integrated into the menu at Okonomi by the middle of next month. [Park Slope Stoop via Eater NY, Related]
