
If you’re going to drink wine in a can, you should probably make it coffee-flavored, and fantastically enough, this stuff comes in two low-cal, slim-can “flavors,” if you will: Cabernet Coffee Espresso and Chardonnay Coffee Cappuccino. Being the first to market with a coffee wine is a not-inconsiderable bump in mirth from the people at Friends Fun Wine, “creators of the ‘fun wine’ category,” albeit one that was previously limited to hum-drum canned sangria and even less fun 6 percent ABV strawberry moscato. Still, it all feels a bit uninspired, so long as Aussies keep throwing back Nerds-Nutella coffee bombs, anyhow. [FoodBev, Related]