Fung Tu’s $60 Tasting Menu; Montmartre’s Garden Opens

Montmartre has opened its garden for the season. Day of reservations, weather permitting, are available for parties of up to eight by calling 646-596-8838. [Grub Street]

• On May 13, Osteria Philly will host Del Posto chef Mark Ladner for a four-course collaborative dinner. It’ll be $85 per person, and reservations are still available. [Grub Street]

Fung Tu has introduced a $60 tasting menu. It’ll change nightly based on seasonality, but tonight’s menu includes dishes like raw bok choy with housemade shrimp paste, as well as yellow noodles with wild ramps. [Grub Street]

• Brooklyn music venue Baby’s All Right will launch a new spring menu in two weeks, with dishes like black truffle gnocchi and a whole suckling pig (served family-style). View the full menu here. [Grub Street]

Lady M will soon open five locations in Korea. [Grub Street]

Fung Tu’s $60 Tasting Menu; Montmartre’s Garden Opens