Ivan Ramen Slurp Shop’s a winner.
Photo: Bobby Doherty/New York Magazine
M. Wells Steakhouse’s roast chicken, Shalom Japan’s bread pudding, Narcissa’s carrot fries, Sushi Nakazawa’s uni, and Estela’s ricotta dumplings all made the cut for the magazine’s annual special issue, which is on sale now. There’s also a guide to the best Cal-Mex food in the city: A+ nachos at Taqueria Diana, deep-fried tacos at Otto’s, and, of course, burritos at Mission Cantina. You can find the entire food list here, and don’t miss stellar nightlife picks like Long Island Bar and Wallflower. [NYM]
