Pull up a chair.
Photo: Courtesy of Maison Premiere
The absinthe-cocktail-makers and raw-bar specialists at Maison Premiere have added online reservations for brunch hours, à la carte dinner guests, and those seeking the $95, six-course tasting menu. The perpetually jammed oyster happy hour remains a first-come, first-served kind of thing, not to mention one of the city’s best bargains. [Earlier]
