The publisher of Eating Well and Every Day With Rachael Ray magazines will launch a print spinoff of website Allrecipes.com. The magazine will simply be called Allrecipes, have a paid circulation of 500,000, and publish six issues each year, beginning with a December issue; Recipe.com editorial director Cheryl Brown will be editor-in-chief, Crain’s reports. Parent company Meredith bought the website from Reader’s Digest Association for $175 million in 2012. [Crain’s, Earlier]
Coming in December.