
Looks like George Sabatino isn’t the only one headed to Morgan’s Pier this summer. Pascual “Pat” Cancelliere, the chef-owner behind recently shuttered 943 in the Italian Market, has signed on as the former Stateside chef’s sous at the seasonal, riverfront spot. Insider reports that Cancelliere turned in his two week notice at Bainbridge Street Barrel House just a few short days after starting work there. Here’s hoping he’s bringing along his recipe for chimichurri. [Insider; Earlier]