Nitehawk’s Oscar Menu; Marea’s Now Serving Saturday Lunch

• Beginning tomorrow and lasting until springtime, late-night dessert-seekers can visit Gotham Bar and Grill for a $30 three-course Valrhona chocolate tasting menu. [Grub Street]

• Williamsburg’s Nitehawk Cinema has released its 2013 Oscar menu, inspired by seven of the year’s best films. There’s a Beasts of the Southern Wild fried Oyster po’boy, a Django Unchained shrimp and grits dish, Silver Linings Playbook Philly-style “Kandy Kakes,” and more. [Grub Street]

’Wichcraft is launching special sandwiches in honor of its tenth anniversary. A new 2013 winter seasonal menu includes a roasted chicken sandwich with Tuscan kale and cannellini bean puree, and a meatloaf sandwich. Plus: Starting on February 5, ‘wichcraft will serve daily specials for the first time. [Grub Street]

Farm Aid, a nonprofit working to uplift family farmers, with devotees like Willie Nelson, Neil Young, John Mellencamp, and, most recently, Dave Matthews, will hold a fund-raising event at Haven’s Kitchen on April 24. Steve Ells, founder of Chipotle, is the main honoree. [Grub Street]

• Danny Meyer’s Union Square Hospitality Group is planning an online wine auction called Devine Intervention to benefit Hurricane Sandy victims, which will be held from March 25 to April 7. [Grub Street]

• Seafood restaurant Marea will now serve lunch on Saturdays. [Grub Street]

Nitehawk’s Oscar Menu; Marea’s Now Serving Saturday Lunch