It doesn’t get much better than this super-group line-up of visionaries, which reads like a Lollapalooza of L.A. cooking. On Sunday, December 2, Michael Voltaggio will host a James Beard Foundation Celebrity Chef Tour Dinner with Nancy Silverton and Matt Molina of Mozza, Jon Shook and Vinny Dotolo of Animal and Son of a Gun, Jeremy “Free-Agent” Fox, and Jordan Kahn of Red Medicine. Gnarly! Tickets will cost $200 ($100 if you’re charging hard at Williams-Sonoma) and go on sale tomorrow by calling ink. at 323-651-5866. The chef’s bios are all online with more information on what to expect.