Robert Irvine on ChefVille, Jonathan Benno’s Supper Club

• Haven’s Kitchen, a civilian cooking school and event space on 17th Street, will hold a supper club with Lincoln’s Jonathan Benno on Thursday, September 27. $185 gets you four courses with wine pairings; tickets are available through eventbrite. Additionally, David Mawhinney, a chef who has done stints at Per Se and Lincoln with Benno, is now the in-house chef of Haven’s Kitchen. [Grub Street]

• Attention early planners: Épicerie Boulud is offering a ready-to-eat Thanksgiving dinner with Turkey and all the fixings. Holiday gift baskets will also be on offer — with house-made charcuterie, not fruitcake. [Grub Street]

• University Restaurant on 12th Street is closed. [Eater NY]

• Live out your celebrity chef dreams from the comfort of your Facebook page: Robert Irvine of Restaurant: Impossible fame has partnered with Zynga’s ChefVille to launch his in-game avatar. The digital Irvine will help whip your fantasy restaurant into shape, just like on TV. [Grub Street]

• Here’s a cool video visit to Sun Noodles, the small-batch ramen shop that supplies lots of the city’s top noodle spots. [Marcus Samuelsson]

• Bills defensive end Mario Williams has his own cereal. They’re called MariOs, and they benefit a local charity that helps supports children with cancer. They’re from the same company that once made Flutie Flakes! [USAT]

Robert Irvine on ChefVille, Jonathan Benno’s Supper Club