Sign #5980980 that the apocalypse has come to Southie: Local 149 is trying its hand at tiki. We received word that the lovable lounge will go Polynesian next week. Enjoy a kick-off party a week from today complete with free tiki-themed apps like pork buns and wild boar ribs! The full prix-fixe menu, with cocktails, is straight ahead.
Tiki Menu
Tuna Poke with creamy macadamia and lychee vinaigrette, spicy lemon honey
Pipikaula Short Ribs with pickled mango
Sesame glazed tofu with pineapple and serrano pepper skewers
Hawaiian BBQ of local hams with Hawaiian baked beans and daikon radish slaw
Exotic Tiki Drinks from the Bar
DAVE’S DR. FUNK • Absinthe, Pomegranate syrup, Jamaican Rum
ANKLEBREAKER • Lemon Hart 151, Cherry, Lemon
MY OH MAI TAI • Jamaican Rum, Curaçao, Pistachio Orgeat
SUFFERING BASTARD • Brandy, Gin, Lime Cordial, Ginger Beer
SINGAPORE SLING • Gin, Cherry, Benedictine, Pineapple
ZOMBIE • Grapefruit, cinnamon, falernum, pomegranate, lots of rum
OKINOCHIN • Indian rum, tiki bitters, orange, passion fruit
POLYNESIAN POLYGAMY • blend of rums and fresh juices, serves four in a bowl
Menus are three courses and cost $35; the excitement lasts until August 18. Will the drinks be prepared by a bad-ass barback?
