Theater District: Blue Inc.’s Jason Santos has another restaurant up his sleeve. This one’ll be across the street from the Wang Center. [Earlier]
North End: Prezza, felled by a fire, hopes to reopen on October 1. [Twitter/Prezza]
Greenway: City Landing, which replaces Sel de la Terre, opens today. [UD, Earlier]
Union Square: The Bearded Pig bbq haven opens on Monday next door to veggie-friendly Dosa Temple. [EB]
Various Locations: Salem-based 3Potato4, which serves organic baked fries and little else, plans to open in various spots throughout town. [Chowder]
Davis Square: Shoebox-sized Boston Burger Co. looks to be expanding into a space next door. [EB]
Quincy Market: Durgin-Park has been sold to a new owner, but fear not … the service will still suck. [Herald, Earlier]
Powderhouse Circle: East Asia has shuttered, but it’ll be replaced by (whee!) DooWee & Rice, serving gourmet rice plates and “Chinese burgers.” [Davis Square LJ]
Seaport: Chelsea export Larry J’s BBQ Cafe has opened. [Thrillist]
Harvard Square: Roving tipple titan Brother Cleve, recently spotted at Brick & Mortar, will take over the drinks program at First Printer in August. [EB]
Downtown: The Oak Long Bar + Kitchen is now open, replacing the venerable Oak Room. [Earlier]
