Despite a successful soft opening yesterday and rumors that sausag-eria Pig and Pie (2962 24th Street) has officially opened its doors, owner Miles Pickering tells Grub Street that the restaurant has a few more hurdles to jump before that’s the case. He hopes to open later in the week. So, those looking to inhale some hearty sausages, sides, and pies in the old Discolandia space will have to wait a few more days. [Earlier]
