Coming Soon

Happy News From Michael Schlow

We’ve been e-mailing with Chef Michael Schlow about his forthcoming Happy’s (pastrami! lox! non-denominational chicken soup!) and he estimates that the restaurant is about “two to three weeks away” from opening. He’s waiting on his liquor license and a few other small details (inspections and the like). Stay tuned. [Earlier]

Happy News From Michael Schlow