Hot tamales!
This Saturday morning at 11:00 A.M., Playa chef de cuisine Kevin Luzande will explore one of John Sedlar’s, and the whole city’s, biggest passions, as he presents a free demo on making the perfect tamale. Luzande will show the crowd how to build, fill, and properly cook a tamale, while brunch drinks will specially priced and served. The demo is free, but those interested in attending must RSVP to Playa.
