Remember the hits of the first time you fell in love? Remember dishes like pressed duck … fillet de sole Daumont … or how about this one, potatoes Dauphinoise? Yes, friends, those days of the Escoffier menu are gone forever, but the recipes live on in Time-Life’s Next Restaurant’s new iBooks format book, “Paris 1906.” You’ll relive it all, or more likely, experience it for the very first time as you page through 127 pages containing some 200 luscious photos, commentary, recipes (which you can print out with the tap of a finger), and videos. You’d expect to pay $30, even $50 for a book like this to sit on your coffee table. But because Next is not only shaking up the restaurant model, but also the publishing model, you can have it all for just $4.99. That’s right, friends, just $4.99. Think of the hours of enjoyment you’ll have gazing at carre d’agneu or reading about salade Irma on the CTA on your iPad (and it does have to be an iPad, please note), in a format perfectly optimized by Team Next for your total vicarious dining experience. Order now, operators are standing by here.