Bistro 5’s Vittorio Ettore has plans to open A Tavola in Winchester’s old Parsons Table space. (As we lamented yesterday, PT’s final day is November 12.) In the meantime, you can try the restaurant’s Italian selections at Bistro 5, beginning on November 1. Check out the preview menu and make tracks to Medford!
Testa-Port Terrine, Shaved Fennel and Lemon Zest Sausage and Foi Gras Mousse Lardo and Garlic Crostini
Roasted Peppers and Goat Cheese Roasted Eggplant, Parmiagano, Pine Nuts and
Octopus “Soppresessata” and Arugula Peperoni Astigiani, Tuna, Roasted Peppers,
Capers and Olives
Pappardelle Al Cioccolato; Braised Rabbit, Cocoa Pasta,
Almonds, Goat Cheese Malloreddus di Zafferano; Sardinian Saffron Gnocchi
with Orange, Shrimp, Basil
Cooked Whole Roasted Pig Lightly Smoked Table-Side; Acorn Squash, Tuscan
Kale Pollo al Mattone; Pressed Rosemary Marinated Chicken with Mushrooms
The menu’s on offer ‘til November 12, from 5 p.m. until 10 p.m.