• Remember the guy that found $150,000 in his garden? Well, he’d appreciate if you stopped calling him. Even though he may get to keep some of the money, this event has turned into “just another headache.” [Trib]
• Expect to see more food trucks clogging streets — their popularity is still rising. [NRN]
• Elitist? We think not. Slow Food is challenging its fans to take on the $5 “value meal” by preparing meals this month that cost no more than a fiver per person. [Forbes]
• Food inspectors in D.C. found some Burger King patties undercooked. Ugh. [News Tribune]
• If you’re preggers, a study suggests you should be eating oily fish and nuts to boost your baby’s immune system and cut its chance of developing food allergies. In fact, the drop-off in consumption of these foods might be a reason every other kid now seems to have some sort of life-threatening allergy. [Telegraph UK]
• Vegetable gardens are still booming, probably because we’re all still poor. [NYT]
