Alla Spina, the Italian gastropub that the Vetri folks are working on up on North Broad Street, won’t be open until sometime next year, but tonight Jeff Michaud, a stakeholder in the project, is giving a little taste of what you might expect from it over at Osteria. He’s hosting an informal beer and cheese tasting, and he’s bringing in Emilio Mignucci from DiBruno Bros. and Casey Hughes from Flying Fish Brewery to help out. $20 gets you a flight of beers and cheeses paired with them. It goes from 6 to 9 p.m.
Osteria’s Jeff Michaud Photo: Courtesy Osteria