You may think you’ve seen enough post-morten coverage of S.F. Chefs, but you haven’t seen anything until you’ve seen the “Necessary Conversation” gals’ (Beth Spotswood and Melissa Griffin) take on the event. Revelations from their necessary conversations? Gary Danko eats everything but Tostino’s pizza rolls; Tablehopper Marcia Gagliardi was so over tuna tartare like twenty years ago; and the one thing offal guy Chris Cosentino won’t eat… drumroll… balut. Click that link if you dare, and watch the video below.
Beth Spotswood grills Chef Danko.