We showed you the inside, now take a gander at the finalized food menu at Jasper’s Corner Tap & Kitchen, which debuts in the former Ponzu space (Taylor and O’Farrell) on Wednesday. Finally, there will be some reasonably priced, easy-to-like bar food near Union Square! As promised, it’s modernized pub fare, with a warm soft pretzel with gouda and cheddar fondue; bangers and mash; and a traditional lamb shepherd’s pie with an aged-cheddar potato crust. There’s also a big selection of salads, some sandwiches, and a selection of bar snacks that are all under six dollars. See it all below.
Click to enlarge.
Jasper’s Corner Tap & Kitchen - 401 Taylor Street at O’Farrell - 415.775.7979 - Opening Wednesday July 27. Breakfast hours: 6:30 a.m. to 10 a.m. Monday through Friday, 7:30 a.m. to 10 a.m. on weekends; dinner hours: 5 to 10 p.m. daily. Bar hours: 11:30 a.m. to 1 a.m. weekdays, and until 2 a.m. Thursday through Saturday.