Chef Thomas McNaughton
Flour + Water is hosting a series of prix fixe winemaker dinners this summer, kicking off this Friday, June 24, with wines from Medlock Ames, that cool place we showed you earlier up in Healdsburg. The deal is five courses with pairings for $200, two seatings at 6:00 and 9:15, and there are only twelve seats available for each. Get your seats for the events here. Upcoming dinners will be on July 8, 22, and 29. [Grub Street]
